Delicate sauce with walnuts, fragrant cilantro and garlic is equally good for both juicy meat and delicate fish.
(your participation is required)
10 min.The number of servings6
Garlic1–2 Celsweed 20 Gkins
- Clean the garlic and pass through the press. Finely chop nuts and cinzes.
- Mix sour cream with mayonnaise, garlic, nuts and cilantro. Add salt and pepper to taste.